Made from a proprietary blend of seven organic mushrooms standardized to 20% immune-activating beta glucans, IMMUNE CORE™ provides well-rounded support to help strengthen the body’s natural immune system by helping
- Activate key immune cells that maintain health and wellness
- Modulate the body’s immune response mechanisms
- Strengthen the innate immune system
Mushrooms contain immune-activating beta-glucans and other polysaccharides within their cell walls to promote healthy immune function. The mushrooms in this blend have been shown to support healthy inflammatory response, protect against oxidative stress, regulate cell signaling genes, DNA transcription and the cell cycle, and promote the activity and health of immune cells. In animal and preclinical research,
- Agaricus blazei contain beta glucans and glycoproteins in their cell walls which help to activate protective immune cells and support systems by stimulating the release of white blood cells, regulating genes involved in cell signaling, cellular transcription and the cell cycle.
- Inonotus obliquus exhibits antioxidant and anti-inflammatory properties and has been shown to support a healthy inflammatory response, protect against oxidative stress and promote activity and health of immune cells.
- Ganoderma lucidum exhibits immunomodulatory, antioxidant and anti-inflammatory properties that promote immune health.
- Grifola frondosa has been shown to enhance the actions of macrophages and other immune cells and support a healthy inflammatory response by the immune system.
- Lentinula edodes has been shown to modulate and stimulate the immune system by various biochemical pathways, including upregulation of specific inflammatory genes, activation of immune cells and reduction of oxidative stress.
- Trametes versicolor polysaccharides activate immune cells and supports a healthy inflammatory response.
- Hericium Erinaceus has antioxidative, anti-inflammatory properties, immunomodulatory and immune-protective effects.
These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure or prevent any disease
References
- Bains et al. Bioactives from Mushroom: Health Attributes and Food Industry Applications. Materials (Basel). 2021.
- Benson et al. BMC Complement Altern Med. 2019.
- Dai et al. J Am Coll Nutr. 2015.
- Gaullier et al. Int J Med Mushrooms. 2011.
- Hetland et al. Scandinavian Journal of Immunology. 2008.
- Hetland G et al. Nutrients. 2020.
- Lu et al. Polymers (Basel). 2021.
- Roszczyk et al. Int J Mol Sci. 2022.
- Seweryn et al. Nutrients. 2021.
- Szychowski. J Tradit Complement Med.
- Venturella et al. Int J Mol Sci. 2021.
- Vlassopoulou et al. Food Funct. 2021.
- Wu et al. Foods. 2021.
