Beverage Applications of functional mushrooms
Medicinal mushrooms can fortify a wide variety of drinks. The everyday go-tos can be fortified with or without changes to taste or texture.
Coffee and tea. This is a fast growing sector. Chaga, Lion’s Mane and Reishi infused mushroom coffees are increasingly getting popular.
Soft drinks. Selzers, kombucha, fruit juices, and more – can all get super charged with functional mushrooms. Expand the Nootropic category and jump from specialty to mainstream placement in the shopping aisles.
Milk. Add our mushroom pure species and mushroom blend powders and extracts to dairy and non-dairy (oat milk, almond milk) products to enhance the pre-biotic nature and medicinal potency.
Why work with us?
Stringent process control. Detailed up to date specs and COAs for every batch.
Continuous production mode ensures predictable delivery schedules and short wait times. No more delays.
You benefit from our efforts to continuously innovate and incorporate latest technologies to grow and process mushrooms.
We create market relevant products for white labeling, so you skip the development cost and focus on your brand impact.
We can dedicate capacity for your specific needs. In addition to production, we can also handle end to end design and packaging.
Get your products micronized or extracted inline with us. This reduces your supply chain and simplifies delivery.